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Cook&Cork | Argentinian Night

Friday, April 12th at 6:00pm

  • 95 US dollars
  • Texas Culinary Institute

Service Description

Cook&Cork | Argentinian Night Welcome to "Cook&Cork | Argentinian Night," where we invite you to immerse yourself in the rich culinary heritage of Argentina. Join us as we explore the flavors and techniques that make Argentine cuisine so beloved around the world. Led by our chef Guillermo, you'll learn the techniques and culinary secrets behind each dish, ensuring that you can recreate the flavors of Argentina in your own kitchen. So join us for an unforgettable evening of food, fun, and fiesta. Menu: Provoleta Chimichurri Empanadas Alfajores & because everything tastes better with wine or beer, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $95 per person. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.


Upcoming Sessions


Cancellation Policy

PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.


Contact Details

  • Texas Culinary Institute, Texas Avenue, El Paso, TX, USA

    9155438923

    info@txculinary.com


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