Cook & Cork | Asian Cuisine
Thur, Oct 3rd 6pm - 9pm
Service Description
Cook & Cork | Asian Cuisine Embark on a culinary journey through Asia with our "Cook & Cork | Asian Cuisine" class, where you'll explore the diverse and vibrant flavors of the East. Guided by our skilled chef Paloma, you'll learn to prepare a trio of exquisite dishes that capture the essence of Asian cooking. This class offers a hands-on, immersive experience that will expand your culinary horizons and introduce you to the art of Asian cooking. E Whether you're a novice or an experienced cook, you'll leave with new skills, recipes, and a deep appreciation for the rich culinary traditions of Asia. Menu: Ahi Tuna Poke Bowl Thai Red Curry with Shrimp and Jasmine Rice Matcha Green Tea Tiramisu We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $95 per person. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
Upcoming Sessions
Cancellation Policy
PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.
Contact Details
Texas Culinary Institute, Texas Avenue, El Paso, TX, USA