Cook & Cork | Indian Cuisine

Service Description

Cook & Cork | Indian Cuisine Take a flavorful journey with Cook & Cork | Indian Cuisine! In this hands-on class, you'll discover the vibrant spices, techniques, and rich flavors that make Indian cooking so unique. Whether you’re a beginner or an experienced cook, this class offers a perfect blend of learning, fun, and delicious food. Join us for an evening of culinary exploration, great wine, and unforgettable memories. Menu: Mint Chutney Homemade Garlic Naan Butter Chicken with Basmati Rice Kheer We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $95 per person. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.