Cook & Cork | Mom’s Day Off

Service Description

Cook & Cork | Mom’s Day Off A Relaxing, Flavorful Evening to Spoil Mom This Mother’s Week, give Mom the gift of relaxation and indulgence. It’s her time to unwind and savor a night of delicious food, all made with love and served with a side of fun. It’s a special night to appreciate and celebrate the woman who does it all—without any cooking on her part! Bring your favorite bottle of wine and make this evening a relaxing escape filled with great food, laughter, and memories. Because every mom deserves a break, especially on her special day! Menu: Lemon Herb Whipped Ricotta Crostini Rosemary Garlic Chicken & Garlic Mashed Potatoes Strawberries & Cream Tart with Basil Infused Mascarpone We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $98 per person. -We encourage our guests to bring a to-go container for their visit! This way, you can take home any delicious leftovers and help us care for the environment. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.