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Cook & Cork| Paella Night

Fri, Dec 20th at 6:00pm BYOB

3 hr
95 US dollars
Texas Culinary Institute

Service Description

Cook & Cork| Paella Night Step into the vibrant world of Spanish cuisine with Cook & Cork | Paella Night! In this hands-on class, you'll dive into the rich traditions of Spanish cooking while crafting a flavorful and festive meal. It’s the perfect opportunity to learn new techniques, explore bold flavors, and enjoy a fun, interactive evening with fellow food lovers. Whether you're looking to expand your culinary repertoire or simply enjoy a night of great food and wine, this class is for you. Don’t miss out on this unforgettable experience! 🇪🇸 Menu: Patatas Bravas Paella Tarta De Santiago & because everything tastes better with wine, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. - Cook&Corks are held on Saturdays, 6:00 – 9:00pm. - Students must be 21 years or older to consume any alcohol. - Cook&Corks is BYOB (Bring Your Own Bottle). - Students under 16 must be accompanied by an adult with previous notice. - $95 per person. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head. - Students will receive a full copy of recipes.


Upcoming Sessions


Cancellation Policy

PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.


Contact Details

  • Texas Culinary Institute, Texas Avenue, El Paso, TX, USA


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