Cook & Cork | Tacopedia

Service Description

Cook & Cork | Tacopedia Tacos tell stories—and in this class, you’ll explore the rich creativity and culture behind one of the world’s most beloved foods. From fire-grilled fillings to unexpected sweet twists, this hands-on experience is all about celebrating flavor, texture, and tradition with a fresh perspective. Enjoy an evening of cooking, sipping, and discovering how tacos can be anything but ordinary. Come curious, leave inspired—and maybe a little full. Menu: Cactus Bloom– Artichoke and cactus taco with tomatillo-lime salsa, cilantro tortilla. Grill Master – Skirt steak taco with avocado, grilled tomatillos, and spring onions on corn tortilla Cacao Crush – Chocolate and berry taco with powdered sugar, mint, and dark cocoa tortilla. & because everything tastes better with wine or beer, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $98 per person. -We encourage our guests to bring a to-go container for their visit! This way, you can take home any delicious leftovers and help us care for the environment. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.