Cook & Cork | Traditionally Eatalian
Wed, March 27th at 6:00pm
- 95 US dollars$95
- Texas Culinary Institute
Cook & Cork | Traditionally Eatalian Welcome to "Cook & Cork | Traditionally Eatalian" – an enchanting cooking class that pays homage to the soulful flavors and timeless traditions of Italian cuisine. Join us for an evening filled with culinary elegance and the art of crafting iconic dishes that define the heart and soul of Italy. Discover the secrets behind crafting these iconic Italian dishes. Whether you're a seasoned home chef or a culinary enthusiast eager to explore the rich tapestry of Italian flavors, our class promises to inspire, educate, and leave you with the skills to recreate these timeless dishes in your own kitchen. Get ready to savor the flavors of Italy and embark on a culinary journey that transcends time and tradition. Buon appetito! Menu: Gnocchi al Pomodoro Braised Ossobuco Zabaione & because everything tastes better with wine or beer, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $95 per person. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.
Texas Culinary Institute, Texas Avenue, El Paso, TX, USA