
Cook & Cork | Wine, Dine & Mom Time
Fri, May 9th at 6:00
Service Description
Cook & Cork | Wine, Dine & Mom Time This Mother’s Week, let’s make it all about indulgence, quality time, and celebrating the special woman in your life. This is the perfect opportunity to treat Mom to an unforgettable evening filled with delicious food, wine (bring your favorite bottle!), and a cozy, interactive atmosphere. This evening is all about good food, great wine, and making memories with the one who makes everything better. Whether you're treating your mom, a loved one, or just enjoying time with friends, Wine, Dine & Mom Time is the perfect way to celebrate. Menu: Strawberry Goat Cheese Salad with White Wine Vinaigrette Steak with Red Wine Reduction Frangipane Tart with Wine Glazed Pears & because everything tastes better with wine or beer, Cook&Cork is BYOB (bring your own bottle) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $98 per person. -We encourage our guests to bring a to-go container for their visit! This way, you can take home any delicious leftovers and help us care for the environment. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
Upcoming Sessions
Cancellation Policy
PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.
Contact Details
Texas Culinary Institute, Texas Avenue, El Paso, TX, USA