
Cook & Cork | Comfort Food
Fri, May 30th at 6pm
Service Description
Cook & Cork | Comfort Food Join us for a cozy, hands-on evening where good food, great company, and a touch of wine come together in perfect harmony. In this class, you’ll discover the joy of creating hearty, soul-warming dishes from scratch—simple, satisfying, and perfect for sharing. Menu: Broccoli Cheddar Soup Bread Bowl Grilled Steak & Chimichurri Peach Cobbler à la Mode - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $98 per person. -We encourage our guests to bring a to-go container for their visit! This way, you can take home any delicious leftovers and help us care for the environment. - Students under 18 must be accompanied by an adult. - Tips for our staff are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.


Upcoming Sessions
Cancellation Policy
PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.
Contact Details
Texas Culinary Institute, Texas Avenue, El Paso, TX, USA
9155438923
info@txculinary.com