Cook & Cork | Eatalian Night

Service Description

Cook & Cork | Eatalian Night 🍅✨ Join us for an unforgettable Eatalian Night Cooking Class where every dish tells a story of Italy’s rich culinary tradition. We’ll begin with sun-kissed Stuffed Tomatoes, bursting with flavor, before moving to a plate of fresh Linguine ai Frutti di Mare, a celebration of the sea. To end the night, you’ll master the art of creating the beloved Italian classic—Tiramisu—layers of espresso-soaked delight. 🍝🇮🇹 Sip, savor, and cook your way through Italy in one magical evening. Seats are limited—reserve your spot today! 🍷✨ Menu: Stuffed Tomatoes Linguine ai Frutti di Mare Tiramisu Important Information for Your Cooking Class • BYOB – Bring Your Own Bottle Guests are welcome to bring their own wine or beer to enjoy during class. • Alcohol Policy Only guests 21 years and older may consume alcoholic beverages on the premises. • Class Fee The cost is $98 per person. • Leftovers & Sustainability We encourage guests to bring a reusable container to take home leftovers and help reduce waste. • Age Requirements Students under 18 must be accompanied by an adult. Children under 6 are not permitted in the kitchen for safety reasons. • Gratuities While tips are not required, they are greatly appreciated and shared equally among all staff. • Cancellation Policy We do not offer refunds; however, with at least 48 hours’ notice, we’re happy to help you reschedule your class. • Dietary Restrictions Please note that we are unable to accommodate dietary restrictions or allergies for these classes. • Reservations Seating is limited and available on a first-come, first-served basis. • What to Wear Please wear comfortable clothing and closed-toed shoes. Long hair should be tied back for safety and hygiene.