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Cook & Cork | Lasagna

Wed, May 22nd at 6pm

  • 95 US dollars
  • Texas Culinary Institute

Service Description

Cook & Cork | Lasagna Join us for a culinary journey in our upcoming cooking class where we'll explore the art of crafting a classic Italian feast! In this hands-on experience, you'll master the intricate layers of flavor with our delectable Lasagna – a rich and savory delight that promises to satisfy every palate. Under the guidance of Chef Rossano, you'll not only savor these Italian classics but also gain valuable culinary skills to recreate these dishes at home. Don't miss this opportunity to elevate your cooking prowess and delight in the flavors of Italy! Menu: Bruschetta Lasagna Cannolis & because there is always time to have a drink, BYOB (bring your own bottle or beer) so you can cook & relax in our kitchen. We hope to see you in our kitchen! - Cook&Corks is BYOB (Bring Your Own Bottle). - Students must be 21 years or older to consume any alcohol. - $95 per person. - Students under 18 must be accompanied by an adult with previous notice - Tips for our staff are not expected but are greatly appreciated. - Please note that we do not offer refunds but honor a 48 hour cancellation policy in order to reschedule your reservation. - No dietary restrictions or allergies will be accommodated for this classes. - Class size is limited to 14 people. Reservations are based on a ‘first come-first serve’ basis. - Wear comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head. - Students will receive a full copy of recipes.


Upcoming Sessions


Cancellation Policy

PLEASE NOTE THAT WE DO NOT OFFER REFUNDS BUT HONOR A 48 HOUR CANCELLATION POLICY IN ORDER TO RESCHEDULE YOUR RESERVATION. WE LOOK FORWARD TO COOKING WITH YOU.


Contact Details

  • Texas Culinary Institute, Texas Avenue, El Paso, TX, USA

    9155438923

    info@txculinary.com


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